Nhau dzeIndasitiri

Whisky yeScotch, yakapfupikiswa seScotch, inoratidza chinzvimbo chayo chinoshamisa. Chinwiwa ichi chemhando yepamusoro chinobikwa nehunyanzvi hwakanyanya hwakapfuudzwa kubva kuchizvarwa kuenda kuchizvarwa munyika iyi yekare yeScotland, zvichigadzira kuravira kwakasiyana uye kunonaka. Nhaka yayo yenhoroondo yakakura inogona kuteverwa kudzokera kuMing Dynasty muChina makore anopfuura 500 apfuura. Nekufamba kwenguva, whiskey yeScottish yave pfuma inowanikwa nevanhu vanofarira waini pasi rese.

Magirazi ewaini tsvuku, anozivikanwawo semagirazi marefu, anowanzo kamurwa kuita magirazi eBordeaux, magirazi eBurgundy, magirazi eCabernet Sauvignon, magirazi ewaini chena, magirazi eChampagne, uye magirazi ane mabasa akawanda.

Zvichienderana nezvinyorwa zvenhoroondo zvine chekuita nazvo, zvichidzokera kumashure kusvika kuma3000 BC kusvika 2000 BC, vanhu vekuEgypt kana kuMesopotamia vakanga vatogadzira tekinoroji yekugadzira magirazi yakura.

Chinyorwa chino chinoenzanisa hunhu hwemabhokisi ekudya kwemasikati ema microwave egirazi nepurasitiki kubva pazvinhu zvina: kuchengetedzeka, kugara kwenguva refu, nyore kushandisa, uye mashandiro ekupisa.